Our Farm to Table Dinner, cancelled because of the pandemic, would have taken place this Sunday
We’re still very grateful for our partners, sponsors, and other supporters who make this dinner possible — and look forward to next year’s event

Danny Lucas, a longtime captain with the Watsonville Fire Department, was to be honored at this Sunday’s Farm to Table Dinner.
The Farm to Table Dinner is a spectacular event, hosted annually by our American Red Cross chapter here in the Central Coast. Held in a beautiful outdoor setting, this family-style dinner is prepared by some of Northern California’s most preeminent chefs. This signature event provides guests with a special opportunity to celebrate our organization’s local impact and raise critical dollars for those programs, all while enjoying some of the finest offerings from local farms and wineries.
Because of the COVID-19 pandemic, many weeks ago we made the decision to cancel our 6th annual dinner. It was to have occurred this Sunday, June 7, at the stunning Carmel Valley Ranch. Proceeds from the event this year were to have supported the lifesaving work we do in Blood Services. Read more